With the days getting colder and shorter, it's time to bring out the roast veg! This wonderful winter salad is spiked with the warming flavours of turmeric, cumin & smoked paprika. Pre-heat your oven and get ready for some tasty roasties.
What do you get when you combine dates with maca…? Caramel! But not the sickly kind - the earthy, malty, bear hug kind, that feels like you’ve just put on a big woollen jumper. These delicious mugs of goodness are my new favourite beverage and, now that we’re nearing mid-winter, they’re totally needed too.
Two words. Burger Rings. But in a kale chip! The smoky BBQ tomato coating on these is everything you loved about those orange little rings, without the nasties, and a host of health benefits too.
Sometimes the simplest things are best. Like this 5-ingredient fudge. These chocolatey little nuggets will blow you away with how good they taste, despite only taking 5 minutes to make. Dairy, refined sugar and caffeine free, make yourself a batch here!
These delicious bowls are brimming with so much goodness they'll make you feel amazing. But it’s the dressing that will capture your heart! Full of herbs and flavour, you’ll be drizzling it over everything.
A gorgeous blend of anti-inflammatory and antioxidant rich turmeric, flavoursome curry, spicy cayenne, and a hint of salty sweetness. These yummy little morsels are new my favourite pre-dinner snack, as well as being amazing sprinkled over Asian dishes. Insanely delicious!
A healthy version of your favourite Easter egg – with no dairy, refined sugar, or unrecognisable numbers. Super fun to make and eat, Tony's proclaimed them "the best thing you’ve made in weeks”. You be the judge!
If you love potatoes you are going to love this recipe. Crispy on the outside, creamy on the inside, and topped with the most divine caper aioli. I’ve made these 6 times the past few weeks and would happily eat them every night for the rest of my life!
My new favourite milk! This time I’ve used sunflower seeds as the base, with no nuts in sight. Which means it’s perfect for even the most allergic amongst - nut, soy and dairy free! Just simple creamy deliciousness.
I’ve always had a sweet spot for Pad Thai. Creamy noodles, crunchy sprouts, and a tangy sauce that nails sweet, spicy, salty and sour all at the same time. This delicious recipe is my summer’s version of that classic - packed full of vege and using kelp noodles for a deliciously light twist.
This delicious healthy Russian Fudge is melt in your mouth good. Made with five simple ingredients and no blenders required, if you loved fudge as a kid but haven’t indulged for a while, here’s your chance to rekindle that romance!
This gorgeously green dip packs a triple punch of greens - basil, spinach, and… spirulina! Plus I’ve subbed out chickpeas for a lesser known cousin… Done in under 5 minutes, it will take your hummus experience to the next level of flavour.
VIDEO POST! These delicious 5-ingredient ice creams are the perfect way to take advantage of those glorious summer strawbs. No dairy, sugar, eggs or artificial colourings - just full of flavour!
I’m always on the lookout for quick and easy mid-week dinner ideas, and this one is a true beauty. Basily, lemony, creamy, fresh, packed with greens, whilst still fulfilling all your pasta dreams - this is one big bowl of satisfying, comforting goodness!
Crunchy, caramelised, cinnamon doused, and lightly salted, these delicious 5-ingredient bites are the yummiest snack and sprinkle out. Low in sugar, 5 minutes to prep, they’ll transform your meals from average to amazing!
VIDEO POST! This impressive yet easy cake is my favourite chocolate cake yet. Deliciously decadent whilst being very low in sugar and high in protein thanks to a special ingredient. Vegan, gluten free, dairy free, and perfect for your next celebration!
These delicious truffles are the perfect after dinner treat. Filled with a rainbow of nuts, seeds and dried fruit, and coated in a decadent chocolate shell. I originally made these for Christmas, but they're just as good any time of the year!